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Food Science Nutrition

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See also:
    Annals of Nutrition and Metabolism Annals of Nutrition and Metabolism - Index, texts of papers, and invitations to subscribe or contribute, from a journal which publishes findings on problems such as the consequences of specific diets and dietary supplements.
    Danone Institute Danone Institute - Information and scientific knowledge on diet, human nutrition, child development, and feeding behaviors to benefit public health.
    Danone Vitapole Danone Vitapole - Research and development organization site has scientific information on nutrition: action of probiotics and fermented dairy products, benefits of lactic acid bacteria on intestinal flora and transit, eating frequency, glycemic index, nutrients, functional food.
    Edible Microalgae Edible Microalgae - A non-scientific paper and other information about edible algae and its effect on depression and other problems of children.
    Food and Nutrition Information Center Food and Nutrition Information Center - Provides access to the US National Agricultural Library's databases on nutrition, school meals and the food stamp connection.
    Food Resource Food Resource - General information about food and ingredients at Oregon State University, Corvallis.
    Journal of the American College of Nutrition Journal of the American College of Nutrition - Original and innovative research in nutrition with useful application for researchers, physicians, and other health care professionals.
    Nutrition Nutrition - An encyclopedia article on nutrition, including sections on history, health, food processing, longevity, lifetstyle, policy, holistic approaches, and current issues.
    Nutrition and Food Sciences Nutrition and Food Sciences - Nutrition and Food Sciences gives subscribers access to thousands of records from CAB Abstracts, CAB abstracts database, and reports on current developments and other resources.
    South Carolina Nutrition Research Consortium South Carolina Nutrition Research Consortium - Fosters research on nutrition and its effects on human health.
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