Fish and Seafood Mixed and Chowder
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See also:
- Bouillabaisse (18)
- Chowder (29)
- Cioppino (16)
- Soup (28)
- Stew (14)
- Home: Cooking: Fish and Seafood: Mixed (22)
- Home: Cooking: Soups and Stews: Chowder (11)
- Shopping: Food: Fish and Seafood (241)
Al's Seafood Bisque - Contains scallops, lobster, shrimp, and mussels. From Al's Soup Kitchen, NYC.
Fish Fumet - Makes a broth or stock using trimmings, vegetables, and herbs.
Rice in Fish Broth - Combines lemon juice and your choice of meat.
Seafood Bisque - Made with prawns, crab, mussels, and scallops.
Seafood Bisque - Recipe calling for clams, shrimp, crab, potatoes, and cream of celery soup.
Seafood Mediterranee - Calling for clams, lobster, shrimp, wine, and tomatoes.
Seafood Pozole - Mexican recipe using rockfish and hominy making six servings. Includes nutritional data.
Wined Fish Chunks in Broth - Made with mackerel, wine, beancurd, and chicken stock. Help build the largest human-edited directory on the web.
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