Culinary Institutes Baking and Pastry
You have found the way to Baking and Pastry on Culinary Institutes:
Academy of Cake Art - Academy of Cake Art in New York City, founder and teacher, Scott Clark Woolley of "Cakes by Design".
American Institute of Baking - Describes continuing and vocational education programs for professional bakers offered by the AIB.
World Pastry Forum - Five-day program featuring classes by noted international pastry chefs that broaden knowledge of the pastry industry and educate on techniques, trends, theory, and tricks of the trade. Help build the largest human-edited directory on the web.